This is an easy evening snack that uses stuff you might have in your pantry. We came up with this snack as something tasty we can make by raiding the pantry. I originally stuffed the cheese inside the olives but the clams taste better. You'll need one can of extra large pitted Black Olives, one can of chopped clams some cheese and a toaster oven. Don't cut yourself opening the cans! We tend to pick up canned goods at Costco because they have good quality products and because they keep well as our "stuck in the house" supplies. Somehow they tend to work out in almost the exact proportion. Drain both cans and dump out their contents. You want them reasonably dry. Stuff each olive with some of the minced clams. Its a lot easier than it sounds. The clam pieces tend to be small. Sometimes there are big clam bits. Chop them up or eat them when no one is looking. Lay the olives out on a piece of aluminum foil. The wire rack in our toaster